Gingerbread Crunch Chocolate Bar
Tartan wrapped Gingerbread Crunch Chocolate Bar with smooth milk chocolate sprinkled with cinnamon, nutmeg and clove spiced ginger crunchy biscuit pieces.
- Made in Scotland
- 100g bar
- Handmade in Edinburgh
Ingredients: Sugar, Cocoa Butter, Whole MILK powder, Cocoa Mass, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. White Chocolate: Sugar, Cocoa Butter, Whole MILK powder, Cocoa Mass, Emulsifier (E322): SOY Lecithin (E322), Flavouring: Natural Vanilla, Caramelised Biscuits with Cinnamon: WHEAT Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup (Sugar, Water), Raising Agent (Sodium Carbonates), Salt, Cinnamon, Gingerbread Spice: Cinnamon, Nutmeg, Cloves, Ginger, Cardamom, White Pepper, All Spice. Milk Chocolate contains Cocoa Solids 33% Min, MILK Solids 20% Min.
Allergy information: For allergens see ingredients in bold. May contain nut traces, suitable for vegetarians.
Available for delivery to the UK only. We use Royal Mail for deliveries.
- UK: 48 hours tracked - £4.99
- Europe: 3-5 days - £20
- US: 6-7 days - £28
- Rest of world: 6-7 days - £30
See Delivery Information for further details.