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Gingerbread Crunch Chocolate Bar

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Original price £6.00
Current price £3.00

Tartan wrapped Gingerbread Crunch Chocolate Bar with smooth milk chocolate sprinkled with cinnamon, nutmeg and clove spiced ginger crunchy biscuit pieces.

  • Made in Scotland
  • 100g bar
  • Handmade in Edinburgh

Ingredients: Sugar, Cocoa Butter, Whole MILK powder, Cocoa Mass,  Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. White Chocolate: Sugar, Cocoa Butter, Whole MILK powder, Cocoa Mass,  Emulsifier (E322): SOY Lecithin (E322), Flavouring: Natural Vanilla, Caramelised Biscuits with Cinnamon: WHEAT Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup (Sugar, Water), Raising Agent (Sodium Carbonates), Salt, Cinnamon, Gingerbread Spice: Cinnamon, Nutmeg, Cloves, Ginger, Cardamom, White Pepper, All Spice. Milk Chocolate contains Cocoa Solids 33% Min, MILK Solids 20% Min.

Allergy information: For allergens see ingredients in bold. May contain nut traces, suitable for vegetarians.

Available for delivery to the UK only. We use Royal Mail for deliveries.

  • UK: 48 hours tracked - £4.99
  • Europe: 3-5 days - £20
  • US: 6-7 days - £28
  • Rest of world: 6-7 days - £30

See Delivery Information for further details.